In this new healthy eating research study, researchers investigated whether the place from which food was served had an impact on how much food was consumed. For the study, food was served to 78 study volunteers either (1) from the kitchen counter/stove or (2) from serving dishes placed on the dinner table. The number of calories consumed under each serving condition was measured. The results showed that:
- Serving food from the kitchen instead of the dinner table resulted in a 23-35% decrease in food consumption.
- The decrease in food consumption that resulted from keeping the serving dishes of the dinner table was greater in men than women.
Keep simple ideas like this in mind when trying to develop healthy eating habits. Following a good diet plan is another way to start developing good eating habits. My diet plan is an easy and delicious way to help with your weight management goals.
Sorry but I fail to see how this would even help because even overweight people will get up to leave the table for more food. Sometimes more than what they've had in the first helping. I've witnessed too many family members do this on a regular basis.
ReplyDelete